Zesty Honey BBQ Ranch Beef Bowtie Bake

WANT TO SAVE THIS RECIPE?

Looking for a hearty, flavorful, and easy-to-make dinner that the whole family will love? This Zesty Honey BBQ Ranch Beef Bowtie Bake is the perfect choice! Combining tender bowtie pasta, savory ground beef, and a zesty sauce made with BBQ, ranch, and honey, this dish is topped with melted cheese and crispy breadcrumbs for the ultimate comfort food experience. Perfect for weeknight dinners or potluck gatherings, this bake is sure to become a favorite.

Ingredients Breakdown

• Bowtie pasta (1 lb) – Provides the perfect shape to hold the flavorful sauce.
• Ground beef (1 lb) – Adds a hearty, savory base to the dish.
• BBQ sauce (1 cup) – Brings smoky, tangy sweetness.
• Ranch dressing (½ cup) – Adds creamy, herby richness.
• Honey (¼ cup) – Balances the smoky flavors with a hint of sweetness.
• Smoked paprika (1 tsp) – Enhances the BBQ flavors with a mild smokiness.
• Onion (1, chopped) – Adds depth and a subtle sweetness.
• Red bell pepper (1, diced) – Provides a pop of color and slight crunch.
• Cheddar cheese (1 cup) – Melts into a gooey, cheesy layer.
• Bread crumbs (½ cup) – Creates a crispy, golden topping.
• Olive oil (2 tbsp) – Helps toast the bread crumbs for added crunch.
• Salt & pepper – Enhances all the flavors.

Tips and Tricks

• Use High-Quality BBQ Sauce: The flavor of the sauce is key, so choose a BBQ sauce you love.
• Don’t Overcook the Pasta: Cook the pasta just until al dente, as it will continue to cook in the oven.
• Customize the Veggies: Add mushrooms, zucchini, or spinach for extra nutrition.
• Make Ahead: Assemble the bake up to the topping step and refrigerate for up to 24 hours before baking.

Variations and Customizations

• Spicy Kick: Add a pinch of cayenne pepper or diced jalapeños to the sauce for heat.
• Cheesy Twist: Use a mix of cheeses like mozzarella, Monterey Jack, or pepper jack.
• Gluten-Free Option: Use gluten-free pasta and breadcrumbs.
• Vegetarian Version: Substitute the ground beef with plant-based ground meat or lentils.

Pairing Suggestions

• Salad: Serve with a fresh green salad or Caesar salad for a balanced meal.
• Garlic Bread: Pair with garlic bread or dinner rolls to soak up the sauce.
• Vegetables: Add a side of roasted vegetables or steamed broccoli.

Storage Instructions

• Refrigerate: Store leftovers in an airtight container in the fridge for up to 3 days.
• Reheat: Warm in the oven at 350°F (175°C) for 10-15 minutes or in the microwave until heated through.
• Freeze: Freeze in a freezer-safe container for up to 2 months. Thaw in the fridge before reheating.

Popular Questions

1. Can I use a different type of pasta?
Yes, penne, rotini, or macaroni work well too.

2. Can I make this recipe ahead of time?
Absolutely! Assemble the bake and refrigerate it overnight. Bake it just before serving.

3. Can I use ground turkey instead of beef?
Yes, ground turkey or chicken can be used as a leaner alternative.

Zesty Honey BBQ Ranch Beef Bowtie Bake

---

• Author: easysweetmeal
• Total Time: 45 minutes
• Yield: 6-8 servings 1x

Print Recipe

Pin Recipe

Description

Try this Zesty Honey BBQ Ranch Beef Bowtie Bake! Tender pasta, savory beef, and a zesty BBQ-ranch-honey sauce, all topped with melted cheese and crispy breadcrumbs. A hearty, family-favorite comfort dish!

Advertisements

---

Ingredients

Scale 1x2x3x

• 1 lb bowtie pasta (or any pasta of your choice)
• 1 lb ground beef (for a savory base)
• 1 onion, chopped (adds sweetness and depth)
• 1 red bell pepper, diced (for color and crunch)
• 1 cup BBQ sauce (for tangy, smoky flavor)
• 1/2 cup ranch dressing (adds creaminess and herby notes)
• 1/4 cup honey (for a touch of sweetness)
• 1 tsp smoked paprika (enhances the smoky flavor)
• 1 cup shredded cheddar cheese (for a melty, cheesy topping)
• 1/2 cup breadcrumbs (for a crispy finish)
• 2 tbsp olive oil (helps the breadcrumbs crisp up)
• Salt and pepper to taste

---

Instructions

1. Preheat the Oven: Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish.
2. Cook the Pasta:
   • Cook the bowtie pasta according to the package instructions until al dente. Drain and set aside.
3. Prepare the Beef Mixture:
   • In a large skillet, cook the ground beef over medium-high heat until browned. Drain any excess fat.
   • Add the chopped onion and diced red bell pepper to the skillet. Cook until the vegetables are softened, about 5 minutes.
4. Make the Sauce:
   • In a bowl, mix the BBQ sauce, ranch dressing, honey, and smoked paprika.
   • Add the sauce to the skillet with the beef and vegetables. Stir to combine and cook for 5 more minutes.
5. Assemble the Bake:
   • In the prepared baking dish, combine the cooked pasta and beef mixture. Toss to coat the pasta evenly with the sauce.
6. Add the Topping:
   • Sprinkle the shredded cheddar cheese over the top.
   • In a small bowl, mix the breadcrumbs with olive oil, then sprinkle them over the cheese.
7. Bake:
   • Bake for 20-25 minutes, or until the topping is golden brown and crispy.
8. Serve:
   • Serve hot, garnished with fresh herbs like parsley or chives if desired.

Notes

• For a lighter version, use low-fat ranch dressing and reduce the amount of cheese.
• Double the recipe for larger gatherings—this bake is always a hit!

• Prep Time: 20 minutes
• Cook Time: 25 minutes
• Category: Dinner
• Method: Baking
• Cuisine: American

WANT TO SAVE THIS RECIPE?