Introduction: Prepare to be amazed by the simplicity and explosive flavor of these Baked Garlic Parmesan Potato Wedges. Whether you’re serving them as a side dish or a party appetizer, these wedges are sure to steal the spotlight. Ditch the store-bought fries and embark on a culinary journey with this easy-to-follow recipe. Paired with your favorite dipping sauce, these wedges will elevate any meal to a whole new level of deliciousness.
Ingredients:
- 3-4 large russet potatoes, sliced into wedges
- 4 tablespoons olive oil
- 2 teaspoons salt
- 2 teaspoons garlic powder
- 2 teaspoons Italian seasoning
- ½ cup shredded parmesan cheese
- Optional: Fresh parsley (or cilantro), ranch, or blue cheese dressing for dipping
Instructions:
- Preheat your oven to 375°F. Lightly grease a spacious baking sheet and set it aside.
- In a large bowl, place the potato wedges. Drizzle them with olive oil and toss until each wedge is generously coated.
- In a small bowl, whisk together salt, garlic powder, and Italian seasoning. Sprinkle the shredded parmesan cheese over the potato wedges, followed by the seasoning mixture. Toss the wedges to ensure an even distribution of flavor.
- Arrange the seasoned potato wedges on the prepared baking sheet with the skin sides down, forming a single layer.
- Bake in the preheated oven for 25-35 minutes or until the potatoes are fork-tender and boast a beautiful golden hue.
- Once out of the oven, sprinkle the wedges with freshly chopped parsley and serve with your preferred dipping sauce, whether it’s ranch, blue cheese dressing, or any other favorite.
Conclusion: Bid farewell to store-bought fries and say hello to the homemade perfection of Baked Garlic Parmesan Potato Wedges. With the irresistible combination of garlic, parmesan, and Italian seasoning, these wedges are a culinary triumph. Whether you enjoy them solo or paired with your favorite dipping sauce, each bite promises a burst of flavor that will make you savor every moment.
Perfect for any occasion, these wedges are here to redefine your potato experience. Get ready to elevate your mealtime with this simple yet sensational recipe!