Indulge your sweet tooth with these irresistible Chocolate Marshmallow Crunch Bars—a perfect blend of crunchy graham cracker crust, gooey marshmallow fluff, and rich melted chocolate. This easy no-bake dessert is ideal for quick treats, potlucks, or anytime you crave a luscious, chocolatey snack.
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Why You’ll Love This Recipe
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No oven needed: Perfect for hot days or quick prep
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Rich chocolate flavor: Double layers of chocolate for ultimate indulgence
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Soft and crunchy texture: Combination of marshmallow fluff and graham cracker crust
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Kid-friendly: Easy and fun to make with children
Ingredients Breakdown:
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2 cups crushed graham crackers – Forms the crunchy, buttery base for the bars.
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½ cup melted butter – Binds the crust ingredients together and adds rich flavor.
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¼ cup honey or maple syrup – Adds natural sweetness and helps hold the crust firm.
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1 cup chocolate chips – Provides melty chocolate pockets just beneath the marshmallow layer.
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1½ cups marshmallow fluff – Creates a soft, gooey, and fluffy topping.
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2 cups melted milk chocolate – Smooth chocolate layer that seals the bars with a luscious finish.
Tips and Tricksf
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Use fresh marshmallow fluff for the best texture and flavor.
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For easy cutting, warm your knife under hot water and wipe dry before slicing.
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Press the crust firmly to avoid crumbly bars.
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Store leftovers in an airtight container in the fridge to keep the bars fresh.
Variations and Customizations
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Nutty Crunch: Add 1/2 cup chopped pecans or walnuts to the crust or sprinkle on top.
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Dark Chocolate: Substitute milk chocolate with dark chocolate for a richer taste.
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Peanut Butter Swirl: Drizzle melted peanut butter on top before chilling.
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Fruit Twist: Add dried cranberries or cherries in the crust layer for a fruity surprise.
Pairing Suggestions
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Serve with a cold glass of milk or creamy hot chocolate for an indulgent treat.
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Pair with fresh berries or sliced bananas to balance sweetness.
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Great alongside coffee or tea for afternoon snack time.
Storage Instructions
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Store bars in an airtight container in the refrigerator for up to 5 days.
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For longer storage, freeze the bars wrapped tightly in plastic wrap for up to 2 months. Thaw in the fridge before serving.
Popular Questions
Q: Can I make these bars gluten-free?
A: Yes! Use gluten-free graham crackers to keep the crust gluten-free.
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Q: Can I use homemade marshmallow instead of fluff?
A: Absolutely! Homemade marshmallow will work perfectly as a substitute.
Q: Can I make this recipe vegan?
A: Try using vegan butter, dairy-free chocolate, and a vegan marshmallow alternative to make it vegan-friendly.
Chocolate Marshmallow Crunch Bars
- Total Time: 1 hour 15 minutes (including chilling)
- Yield: 12 bars 1x
Description
No-bake, easy & irresistible! Layers of buttery graham cracker crust, fluffy marshmallow, and rich chocolate. Perfect sweet treat!
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Ingredients
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2 cups crushed graham crackers (for a crunchy, buttery base)
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1/2 cup melted butter (helps bind the crust)
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1/4 cup honey or maple syrup (natural sweetener alternative)
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1 cup chocolate chips (semi-sweet or milk chocolate)
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1 1/2 cups marshmallow fluff (creamy, gooey layer)
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2 cups milk chocolate, melted (smooth, rich topping)
Instructions
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Prepare the crust:
In a large mixing bowl, combine the crushed graham crackers, melted butter, and honey or maple syrup. Stir well until the mixture sticks together. -
Form the base:
Line a baking dish with parchment paper. Press the graham cracker mixture evenly into the bottom, creating a firm crust. -
Add the chocolate chips:
Sprinkle the chocolate chips evenly over the crust. Gently press them into the crust so they stick. -
Spread marshmallow fluff:
Evenly spread the marshmallow fluff over the chocolate chip layer, covering the entire surface. -
Top with melted chocolate:
Pour the melted milk chocolate over the marshmallow layer. Use a spatula to smooth it out evenly. -
Chill and set:
Refrigerate the bars for at least 1 hour until the chocolate hardens completely. -
Serve:
Once set, cut into squares and enjoy these rich, crunchy bars!
Notes
This recipe is perfect for beginners and requires no baking, making it an ideal quick dessert for any occasion. Its combination of textures and flavors makes it a crowd-pleaser at parties and family gatherings. Customize it to your liking and enjoy every bite of these delightful Chocolate Marshmallow Crunch Bars!
- Prep Time: 15 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
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