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Amish Hamburger with Fall Veggies Bake

Amish Hamburger with Fall Veggies Bake

  • Author: easysweetmeal
  • Total Time: 1 hour
  • Yield: 6 servings 1x

Description

This Amish Hamburger with Fall Veggies Bake is cozy comfort in a dish—seasoned beef, root veggies, and sweet corn in a rich tomato-beef broth, topped with melty cheddar. Perfect for chilly nights!

Ingredients

Scale

  • 1 lb ground beef

  • 1 medium onion, chopped

  • 2 cloves garlic, minced

  • 3 cups diced potatoes (Yukon Gold or russet)

  • 2 cups diced carrots

  • 1 cup diced celery

  • 1 cup corn kernels (fresh or frozen)

  • 1 can (14.5 oz) diced tomatoes, undrained

  • 1 cup beef broth

  • 1 cup shredded cheddar cheese

  • 1 tsp salt

  • ½ tsp ground black pepper

  • 1 tsp dried thyme

  • 1 tsp dried rosemary

  • 1 tbsp olive oil

Instructions

Step 1: Preheat and Prep

  • Preheat your oven to 375°F (190°C).

  • Lightly grease a 9×13-inch baking dish.

Step 2: Brown the Beef

  • In a large skillet, heat olive oil over medium heat.

  • Add ground beef and cook until browned.

  • Transfer beef to a separate plate and set aside.

Step 3: Sauté Aromatics

  • In the same skillet, add chopped onion and garlic.

  • Sauté for 2–3 minutes until softened and fragrant.

Step 4: Cook the Vegetables

  • Add diced potatoes, carrots, and celery to the skillet.

  • Cook for 5 minutes, stirring occasionally.

Step 5: Combine the Mixture

  • Stir in corn, browned beef, diced tomatoes (with juice), beef broth, salt, pepper, thyme, and rosemary.

  • Mix well to combine.

Step 6: Bake to Perfection

  • Pour the entire mixture into the greased baking dish.

  • Cover tightly with foil and bake for 30 minutes.

  • Remove foil, sprinkle cheddar cheese evenly on top, and bake for an additional 10–15 minutes until the cheese is melted and bubbly.

Step 7: Let It Rest

  • Allow the casserole to rest for 5 minutes before serving for the best texture and flavor.

Notes

This Amish-style hamburger veggie bake is a hearty, budget-friendly meal full of flavor. Perfect for fall or year-round, it’s great for feeding a crowd or meal prepping.

  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Category: Dinner
  • Method: Oven-baked
  • Cuisine: American

Find it online: https://easysweetmeal.com/amish-hamburger-with-fall-veggies-bake/