This Broccoli, Rice, Cheese, and Chicken Casserole is a hearty, comforting dish that’s perfect for busy weeknights or family gatherings. Packed with tender chicken, nutritious broccoli, fluffy rice, and melty cheddar cheese, all brought together with a creamy, savory sauce, it’s a complete meal in one pan. Optional buttery breadcrumbs add a satisfying crunch on top, making every bite rich and delicious.

Why You’ll Love This Recipe

Fast and Easy: Perfect for busy families or weeknight meals.
Kid-Friendly: Even picky eaters love this cheesy goodness.
Budget-Friendly: Uses affordable pantry staples.
Meal Prep Approved: Make ahead and freeze for future meals.
High-Protein and Filling: Loaded with chicken and cheese for a satisfying meal.

Ingredients Breakdown:

Main Ingredients

Cooked chicken (2 cups, shredded): Provides protein and hearty texture.
Broccoli florets (2 cups, fresh or frozen): Adds a nutritious, vibrant component.
Cooked rice (1 cup, white or brown): A hearty base that absorbs the creamy sauce.

Creamy Sauce

Cream of chicken soup (1 can, 10.5 oz): Forms the creamy, flavorful base of the casserole.
Sour cream (½ cup): Adds richness and a slight tang to balance the dish.
Garlic powder (½ teaspoon) and Onion powder (½ teaspoon): Boosts the savory flavor profile.
Salt (½ teaspoon) and Black pepper (½ teaspoon): Enhances and rounds out the overall flavor.

Cheese and Topping

Shredded cheddar cheese (1 ½ cups): Melts into the casserole for a gooey, cheesy finish.
Breadcrumbs (½ cup, optional): Adds a crunchy topping for texture.
Butter (2 tablespoons, optional): Used to coat breadcrumbs for a rich, golden crust.

Tips and Tricks

Pre-cook Broccoli: Lightly steam broccoli if you prefer it softer.
Rice Options: Use leftover rice or even microwaveable rice pouches for quick prep.
Cheese Choices: Mix in Monterey Jack or mozzarella for a creamier texture.
Breadcrumb Upgrade: Panko breadcrumbs create a crunchier topping.

Variations and Customizations

Low-Carb Option: Substitute cauliflower rice for a keto-friendly version.
Vegetarian Version: Swap chicken for cooked chickpeas or tofu.
Spicy Kick: Add a pinch of cayenne pepper or diced jalapeños for extra heat.
Extra Veggies: Stir in mushrooms, peas, or diced bell peppers.

Pairing Suggestions

Simple Side Salad: A fresh green salad balances the richness.
Garlic Bread: Perfect for soaking up the cheesy sauce.
Roasted Vegetables: Add more color and nutrients to your meal.

Storage Instructions

Refrigerator: Store leftovers in an airtight container for up to 4 days.
Freezer: Freeze unbaked or baked casserole for up to 2 months. Thaw overnight in the fridge before reheating.
Reheating: Warm in the microwave or covered in the oven at 350°F until heated through.