Burger dishes loaded with “special sauce”

These dishes loaded with burger with pickles, bacon, guacamole fast and a “special sauce” are very good! Full 30, Paleo, low carb, it’s full and healthy – a great alternative to lettuce burger!

Burger dishes.

-What are Burger Bowls or Burger dishes?
Burger dishes are equivalent to a burrito burger or taco salad. We take all the really cool parts of the burger and put it in a lateral position, laying layers of typical burger bags on a layer of lettuce.

The burgers dish marries all the beautiful things about burgers (tasty beef, rich avocado, salty and crispy bacon, marvelous pickles, and a nice mild sauce!) With a healthier and easier way. You can get a bite of everything with every forkful, and there’s no need to look for leafy lettuce completely to wrap your burgers. You only need to assemble it in a bowl, and you just set it.

Bonus? Since they include only whole foods, these dishes with burgers are perfectly compatible with 30, paleo, and carb are also low.

Why these Whole30 Burger Bowls are so good

– There are many wonderful flavors in these fried dishes: salty pickles, smoked bacon, sweet “special sauce”, rich avocado, fresh tomatoes, dark green onions, and onions.

– These burgers are often preparatory, and most can be made while ground beef is prepared, making it an easy dinner recipe all week.

– It’s all 30, Paleo, and low carb! Add these kids to your 30 full meal plan.

Patties vs collapsed

-Burger dishes, are often made with pancakes. I mean burgers, right? But I thought long and hard about delivering minced meat to these fried bowls, and I chose to crumble for several different reasons:

The beef stays more thin than the pork cooked and then cut.

You are more likely to catch beef at every bite when it breaks down.

It is easier to cook properly salted beef than to just cook the meat pie.

I recommend breaking up the light brown ground beef mixture, but never hesitate to make it into pies too! Just form 4 equal pies of garlic powder and beef mix and cook until medium (thin pink line) in a little avocado oil in a cast iron pan.

Variations

– Replace minced meat with any other type of minced meat: turkey, chicken, bison or pork will all work!

– Cook the meat mixture in the form of pies instead of collapsing. See the section above for details.

– Spike your guacamole with lemon juice instead of lemon to taste Tex-Mex. You can include chopped coriander and red onion too. Garnish the burger dishes with coriander if you go that way – a mas flavor!

How to Make These Whole30 Burger Bowls

Prep is the biggest step in making these burger dishes. You can prepare your toppings before you start cooking or while cooking the minced meat mixture.

Mix beef, garlic powder and salt. Place in a little oil in a saucepan over medium heat until cooked and cooked.

Combine avocado with lemon juice or lemon with salt until it becomes the desired mix

Stir all the ingredients of the special sauce until smooth. Sit aside.

The last step is to assemble the burgers: Start with a bed of Roman lettuce in serving bowls and top with a quarter of the ground meat mixture. Divide the remaining layer between the bowls, submerge it with a lot of special sauce, and serve!