Looking for a quick, cheesy, and crispy snack? This Cheesy Baked Snack is the perfect solution for when you’re craving something savory and satisfying. Made with just a few simple ingredients, it’s a great low-carb treat to enjoy anytime!
Advertisements
Why You’ll Love This Recipe
-
Only 4 ingredients—super easy to make
-
Low-carb and gluten-free, making it perfect for keto diets
-
Crispy and cheesy texture that’s hard to resist
-
Ideal for quick snacking or as a party appetizer
Ingredients Breakdown
-
Parmesan Cheese (1 cup): Adds a sharp, nutty flavor and helps with crisping.
-
Mozzarella Cheese (1 cup): Provides meltiness and a mild, creamy texture.
-
Egg (1): Binds the ingredients together and helps the mixture set during baking.
-
Onion Powder (1 tsp): Adds a savory, aromatic depth to the cheesy snack.
Tips and Tricks
-
Add garlic powder or chili flakes for extra flavor!
-
Want more crunch? Bake for an additional 3-5 minutes for a crispier texture.
-
If the mixture seems too thick, add a splash of milk to loosen it up before baking.
Variations and Customizations
-
Spicy Cheesy Snack: Add a pinch of cayenne pepper or paprika for a little heat.
-
Vegetarian Option: This recipe is naturally vegetarian. Add some finely chopped herbs like basil or oregano for an extra layer of flavor.
-
Cheddar Twist: Swap mozzarella with cheddar cheese for a sharper taste.
Storage Instructions
-
Store leftovers in an airtight container at room temperature for up to 2 days.
-
For longer storage, refrigerate for up to 5 days and reheat in the oven for 5–10 minutes for that crispy texture.
Popular Questions
Can I make these in advance?
These cheesy snacks are best enjoyed fresh, but you can prep the mixture and refrigerate it for up to 2 days before baking.
Advertisements
Can I use a different type of cheese?
Yes, cheddar, gouda, or provolone would also work well for a different flavor profile.
How can I make them crispier?
Simply bake a bit longer, or try placing them under the broiler for 2 minutes to get an extra crispy finish.
PrintCheesy Baked Snack
- Total Time: 20 minutes
- Yield: 4 servings 1x
Description
This Cheesy Baked Snack is a simple yet satisfying treat that’s packed with flavor. With a mix of Parmesan and mozzarella cheese, seasoned with onion powder, these crispy, golden bites are perfect for snacking or as a savory side dish.
Advertisements
Ingredients
-
1 cup Parmesan cheese
-
1 cup mozzarella cheese
-
1 egg
-
1 tsp onion powder
Instructions
1. Preheat the Oven:
-
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper for easy cleanup.
2. Make the Cheese Mixture:
-
In a bowl, combine the Parmesan cheese, mozzarella cheese, egg, and onion powder. Mix well until everything is evenly combined.
3. Spread and Bake:
-
Spread the cheese mixture evenly on the prepared parchment paper. You can shape it into squares or thin, crispy rounds, depending on your preference.
-
Bake for 15 minutes or until golden brown and slightly crispy.
4. Serve and Enjoy:
-
Let the cheesy snack cool slightly, then slice and enjoy!
Notes
Perfect for low-carb and keto diets, this cheesy snack makes for a great guilt-free treat or appetizer.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Advertisements
Advertisements