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Cheesy Broccoli Stuffed Chicken Breasts

Introduction:
Cheesy Broccoli Stuffed Chicken Breasts is a delightful and satisfying dish that combines the succulence of tender chicken breasts with the richness of creamy cheese and the goodness of nutritious broccoli.

This recipe not only provides a burst of flavors but also offers a wholesome meal that’s perfect for both casual dinners and special occasions. Follow this step-by-step guide to create a mouthwatering Cheesy Broccoli Stuffed Chicken that will impress your family and friends.

Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Yield: 4 servings
Category: Main Course
Method: Baking
Cuisine: American

Ingredients:
For the Chicken:

  • 4 boneless, skinless chicken breasts
  • Salt and black pepper, to taste
  • 1 tablespoon olive oil

For the Broccoli Filling:

  • 2 cups broccoli florets, finely chopped
  • 1 cup shredded cheddar cheese
  • 1/2 cup cream cheese, softened
  • 1/4 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • Salt and black pepper, to taste

For the Sauce:

  • 1 cup chicken broth
  • 1/2 cup heavy cream
  • 1 tablespoon Dijon mustard
  • 1 tablespoon cornstarch (optional, for thickening)
  • Salt and black pepper, to taste

Instructions:

  1. Preheat the Oven: Start by preheating your oven to 375°F (190°C).
  2. Prepare Chicken: Season the chicken breasts with salt and pepper. Make a pocket in each breast by cutting a slit along the side.
  3. Mix the Filling: In a bowl, combine chopped broccoli, cheddar cheese, cream cheese, Parmesan cheese, minced garlic, dried oregano, salt, and pepper.
  4. Stuff the Chicken: Stuff each chicken breast with the broccoli-cheese mixture, and secure with toothpicks if necessary.
  5. Cook the Chicken: Heat olive oil in a pan over medium heat. Sear the chicken breasts on each side until golden, about 3-4 minutes per side. Transfer to a baking dish.
  6. Prepare the Sauce: In the same pan, combine chicken broth, heavy cream, Dijon mustard, and cornstarch (if using). Bring to a simmer, stirring continuously, until the sauce thickens slightly. Season with salt and pepper.
  7. Bake: Pour the sauce over the chicken breasts in the baking dish. Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through.
  8. Serve: Let the chicken rest for a few minutes before serving. Enjoy your delicious Cheesy Broccoli Stuffed Chicken Breasts!

Conclusion:
Cheesy Broccoli Stuffed Chicken Breasts is a perfect blend of flavors and textures, making it an ideal dish for those who love a cheesy twist to their chicken. The creamy and flavorful filling, combined with the tender and juicy chicken, creates an unforgettable dining experience.

Try this recipe for your next family dinner or special gathering and enjoy the compliments that are sure to come your way

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