Description
Cheesy Hot Dog Tater Tot Bake – Juicy hot dogs & hearty chili smothered in melty cheddar, topped with crispy golden tots! The ultimate kid-friendly comfort food—easy, nostalgic, and totally crave-worthy
Ingredients
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8 hot dogs, sliced into ½-inch pieces
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2 (15-ounce) cans of chili (with or without beans)
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¾ cup ketchup
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1 teaspoon Worcestershire sauce
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½ medium onion, finely chopped
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¼ teaspoon crushed red pepper flakes (optional)
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2½ cups shredded cheddar cheese, divided
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1 (28-ounce) bag frozen tater tots
Instructions
1. Preheat and Prep
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Preheat your oven to 350°F (175°C).
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Lightly grease a 9×13-inch casserole dish with cooking spray.
2. Mix the Base
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In a large mixing bowl, combine:
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Sliced hot dogs
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Canned chili
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Ketchup
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Worcestershire sauce
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Chopped onion
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Red pepper flakes (if using)
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Stir until everything is well coated.
3. Layer the Casserole
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Pour the hot dog and chili mixture into the prepared baking dish.
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Sprinkle 1½ cups of cheddar cheese evenly over the top.
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Arrange tater tots in a single layer over the cheese.
4. Bake Until Bubbly
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Place the casserole in the oven and bake for 30 minutes, until the tater tots begin to crisp.
5. Add Final Cheese
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Remove from the oven and sprinkle the remaining 1 cup of cheddar cheese on top.
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Return to the oven and bake for another 10 minutes, or until the cheese is melted and bubbly.
Notes
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Perfect for picky eaters—easy to customize based on preferences.
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Ideal for feeding a crowd on a budget.
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Great way to use up leftover hot dogs or canned chili.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Dinner
- Method: Baked
- Cuisine: American