This Chili Dog Tater Tot Casserole recipe is a delightful twist on classic comfort food, combining the flavors of chili dogs with the crispy texture of tater tots. Here’s how you can put it all together:
Ingredients:
- 8 hotdogs, cut into 1/2 inch slices
- 2 (15 oz) cans chili with beans
- 3/4 cup ketchup
- 1 teaspoon Worcestershire sauce
- 1/2 onion, finely chopped
- 1/4 teaspoon crushed red pepper flakes (adjust to taste)
- 1 1/2 cups shredded cheddar cheese, divided
- 1/2 cup shredded mozzarella cheese, divided
- 1 (28 oz) bag frozen tater tots
- Salt and pepper to taste
Preparation:
- Preheat Oven: Set your oven to 350°F (175°C) and let it warm up while you prepare the casserole.
- Grease Baking Dish: Take a 9×13 inch baking dish and grease it lightly to prevent sticking.
- Combine Ingredients: In a large bowl, mix together the sliced hotdogs, both cans of chili, ketchup, Worcestershire sauce, chopped onion, and red pepper flakes. Season with salt and pepper to your taste and stir until everything is well combined.
- Layer in Pan: Transfer the chili and hotdog mixture into your greased baking dish. Spread the mixture evenly across the bottom of the pan.
- Add Cheese: Sprinkle 1 cup of the shredded cheddar cheese and 1/4 cup of the mozzarella cheese over the chili mixture.
- Arrange Tater Tots: Take the frozen tater tots and lay them out in a single layer on top of the cheese. The tater tots will act as a crispy topping for the casserole.
- Bake: Place the baking dish into the preheated oven and bake for 30 minutes. The tater tots should start to get crispy and golden brown.
- Add Remaining Cheese: After the initial 30 minutes of baking, take the casserole out of the oven and sprinkle the remaining 1/2 cup of cheddar cheese and 1/4 cup of mozzarella cheese over the top of the tater tots.
- Final Bake: Put the casserole back into the oven and bake for an additional 10 minutes, or until the cheese is melted and starts to get crispy on the edges.
- Serve: Once the casserole is done baking, let it sit for a few minutes to cool slightly. Then, cut into portions and serve while it’s still warm and the cheese is gooey.
This dish is a sure hit for those who love hearty, cheesy, and meaty flavors. It’s perfect for a casual family dinner, a game day meal, or when you’re in the mood for some indulgent comfort food. Enjoy your Chili Dog Tater Tot Casserole