Description
Crack Chicken Tenders – Juicy chicken coated in ranch seasoning, smothered in a creamy mix of cream cheese, cheddar, and mozzarella, then baked until golden. Perfect for game day or comfort food cravings
Ingredients
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1.5 lbs chicken tenders
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1 packet ranch seasoning mix
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1 tsp garlic powder
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1/2 tsp smoked paprika
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Salt and black pepper to taste
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4 oz cream cheese, softened
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1 cup shredded cheddar cheese
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1/2 cup shredded mozzarella cheese
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1/2 cup cooked and crumbled turkey beef bacon (optional)
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1 tbsp chopped chives (for garnish)
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Cooking spray or olive oil (for greasing pan)
Instructions
1. Preheat the Oven
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Preheat oven to 400°F (200°C).
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Lightly grease a baking sheet or line with parchment paper.
2. Season the Chicken
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In a small bowl, mix together ranch seasoning, garlic powder, smoked paprika, salt, and pepper.
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Rub the seasoning blend evenly over the chicken tenders.
3. Prepare the Cheese Topping
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In a separate bowl, mix softened cream cheese, cheddar, and mozzarella until well combined.
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If using, fold in the crumbled turkey beef bacon.
4. Assemble and Bake
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Arrange seasoned chicken tenders on the prepared baking sheet.
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Spoon the cheese mixture generously over each piece.
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Bake for 22–25 minutes, or until the chicken is fully cooked and the cheese is melted, bubbly, and golden.
5. Garnish and Serve
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Remove from oven and sprinkle with chopped fresh chives.
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Serve hot with ranch dressing, honey mustard, or your favorite dipping sauce
Notes
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Perfect for keto or low-carb meal plans.
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Great for meal prepping lunches for the week.
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Kids love the cheesy topping—add extra cheese if you’re feeling indulgent!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American