Crispy Hashbrown and Sausage Bites

 

Ingredients:

  • 8 ounces softened cream cheese
  • 4 cups frozen shredded hash browns
  • 1 pound ground breakfast sausage
  • 1 ½ cups Bisquick
  • 1 ½ cups shredded cheddar cheese

Instructions:

Step 1:

  1. Preheat the oven to 400°F (200°C).
  2. Line a baking sheet with parchment paper.

Step 2:

  1. In a mixing bowl, combine the sausage, softened cream cheese, cheddar cheese, hash browns, and Bisquick.
  2. Stir until well combined.

Step 3:

  1. Using a scoop or your hands, make balls about 1 ½ inches in size and place them on the prepared baking sheet.

Step 4:

  1. Bake for 20 to 25 minutes or until thoroughly cooked and crispy.
  2. Serve and enjoy these delicious crispy hashbrown and sausage bites!

Enjoy these delightful bites as a tasty snack or appetizer!

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