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Garlic Parmesan Chicken Pasta

Ingredients:

  • 1 (12 oz.) bottle of Buffalo Wild Wings Parmesan Garlic Sauce
  • 2 lbs Boneless Skinless Chicken Breasts
  • 1 cup Milk
  • 8 oz. Cream Cheese, cut into blocks
  • 1 cup Shredded Parmesan Cheese
  • 12 oz. Pasta

Instructions:

  1. Place chicken in the bottom of the crockpot.
  2. Pour the entire bottle of Parmesan Garlic Sauce over the chicken.
  3. Fill the Parmesan Garlic Sauce bottle with milk and shake to combine.
  4. Add the milk and remaining sauce to the crockpot.
  5. Add the cream cheese cut into blocks.
  6. Add the shredded Parmesan cheese and stir everything together to combine and coat the chicken.
  7. Cook on low for 3-4 hours or high for 2-3 hours.
  8. Shred the chicken with two forks and return it to the crockpot, mixing to combine with the sauce.
  9. Cook the pasta according to the package instructions.
  10. Pour the cooked pasta into the crockpot and stir to combine with the chicken and sauce.
  11. Serve and enjoy!

This Garlic Parmesan Chicken Pasta is sure to be a hit with your family. Enjoy the delicious flavors and the convenience of using your crockpot for this tasty meal!

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