Ingredients:
- 2 tbsp Ketchup
- 1 tbsp Worcestershire Sauce
- 1 pound ground beef
- 1 tsp minced onion, dried
- Salt and pepper to taste
- 5 large tortillas, 10 to 12 inches
- Lettuce
- Cheese (shredded or sliced American)
- Tomato slices
- Mustard
Instructions:
First Step:
- Crumble and brown the ground beef in a skillet, then drain the grease from the pan.
- Add Worcestershire Sauce, ketchup, salt, pepper, and minced onion to the ground beef.
Second Step:
- Grill the tortillas until they’re slightly browned, then unroll them and place a strip of cheese down the center of each tortilla.
- Add a couple of heaping spoonfuls of the ground beef mixture on top of the cheese.
Third Step:
- Drizzle some mustard on the ground beef.
- Add a couple of slices of tomato.
- Roll the tortilla up, burrito-style.
Fourth Step:
- Place each rolled-up tortilla onto the grill to heat up the tortilla, turning it a half turn every minute.
- Flip and grill the other side the same way.
Fifth Step:
- When ready to serve, carefully remove the tortilla from the grill, carefully unroll, and add some shredded lettuce.
- Roll the tortilla back up and enjoy!
Enjoy your delicious Grilled Cheeseburger Wraps!
Feel free to customize these wraps with your favorite burger toppings or sauces. They make for a tasty and satisfying meal that’s perfect for lunch or dinner.