Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Yield: 6 servings
Category: Main Dish
Ingredients:
- 1 lb ground beef
- 1 teaspoon garlic salt
- 1 (24 oz) jar marinara sauce
- 12 oz egg noodles
- 2 cups sour cream
- 3 oz cream cheese
- 1/2 white onion, chopped
- 2 cups Cheddar cheese, grated
Instructions:
- Preheat Oven:
- Preheat the oven to 350°F.
- Cook Noodles:
- In a large pot of boiling salted water, cook the egg noodles to al dente. Drain and set aside.
- Brown Ground Beef:
- In a large skillet over medium heat, brown the ground beef. Season with garlic salt. Drain fat, if needed. Stir in marinara sauce and let it simmer for 10 minutes.
- Prepare Sour Cream Mixture:
- In a medium bowl, combine sour cream, cream cheese, and chopped onion. Mix well.
- Layer Casserole:
- In a 9×13-inch baking dish, arrange half of the cooked noodles, followed by the meat mixture, then the sour cream mixture, and finally the remaining noodles.
- Top with Cheese:
- Sprinkle grated Cheddar cheese over the top.
- Bake:
- Bake in the preheated oven for 25 minutes or until the cheese is melted and bubbly.
- Serve:
- Enjoy this comforting Husband’s Delight Casserole straight from the oven!
Notes:
- Customize with additional seasonings like black pepper, Italian herbs, or red pepper flakes for added flavor.
- Feel free to add vegetables such as diced bell peppers or mushrooms to the meat mixture for extra texture and nutrition