Indulge in the ultimate no-bake dessert with this Banana Caramel Peanut Butter Cheesecake Pie—a creamy, dreamy combination of ripe bananas, rich peanut butter, velvety cheesecake filling, and decadent caramel drizzle. Perfect for potlucks, holidays, or a luxurious treat, this pie is effortless yet impressive.
Why You’ll Love This Recipe
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No Oven Needed – Quick and easy preparation with no baking required.
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Creamy & Crunchy – Smooth peanut butter cheesecake filling meets a buttery graham cracker crust and crunchy peanuts.
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Perfect Flavor Balance – Sweet bananas, salty peanuts, and rich caramel create a mouthwatering combination.
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Make-Ahead Friendly – Ideal for preparing in advance for stress-free entertaining.
Ingredients Breakdown
For the Crust:
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1 1/2 cups graham cracker crumbs
Forms the base of the pie, providing a crunchy and sweet foundation. -
1/3 cup unsalted butter, melted
Helps bind the crumbs together, creating a rich, buttery crust. -
1/4 cup sugar
Sweetens the crust, balancing the graham cracker’s slight bitterness.
For the Filling:
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2 ripe bananas, mashed
Adds natural sweetness, flavor, and a smooth texture to the filling. -
1 cup creamy peanut butter
Rich and creamy, this is the star flavor of the filling. -
1 cup cream cheese, softened
Provides a rich, tangy base for the filling, creating a cheesecake-like texture. -
1/2 cup confectioners’ sugar
Sweetens the filling and gives it a smooth, creamy consistency.
For the Caramel Topping:
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1 cup caramel sauce
The sweet, sticky layer that adds decadence and a buttery flavor to the pie. -
1/2 cup roasted peanuts, chopped
Adds crunch and a nutty flavor that pairs perfectly with the peanut butter filling. -
Sliced bananas, for garnish
Fresh banana slices for a fruity garnish and extra sweetness on top.
Tips and Tricks
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Use Room Temperature Cream Cheese – Ensures a smooth, lump-free filling.
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Extra Creamy Peanut Butter – Avoid natural peanut butter, as it can separate.
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Prevent Banana Browning – Toss banana slices in lemon juice before garnishing.
Variations & Customizations
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Chocolate Lovers – Add a layer of melted chocolate under the caramel.
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Nut-Free Option – Substitute sunflower seed butter for peanut butter.
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Lighter Version – Use reduced-fat cream cheese and sugar-free caramel.
Pairing Suggestions
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Whipped Cream – Adds extra creaminess.
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Vanilla Ice Cream – Perfect for a decadent dessert.
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Coffee or Milk – Balances the sweetness.
Storage Instructions
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Refrigerate for up to 3 days (cover tightly).
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Freeze (without fresh banana garnish) for up to 1 month—thaw before serving.
Popular Questions
Can I use a different crust?
Yes! Try Oreo crumbs, pretzel crumbs, or a shortbread crust.
How do I prevent the filling from being too soft?
Ensure proper chilling time—overnight is best for firmness.
Can I make this without bananas?
Yes, but the texture will be denser—add a splash of milk if needed.