Description
Layers of crushed Oreos, sweetened condensed milk, and chocolate cake mix baked into gooey perfection. Easy, decadent, and best served warm with ice cream!
Ingredients
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1 package (about 36) Oreo cookies, crushed
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1 box chocolate cake mix (15.25 oz)
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1 can sweetened condensed milk (14 oz)
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½ cup unsalted butter, melted
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1½ cups whole milk
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1 teaspoon vanilla extract (optional)
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1 cup semi-sweet chocolate chips (optional)
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Whipped topping or vanilla ice cream, for serving
Instructions
1. Preheat the Oven
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Preheat to 350°F (175°C).
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Lightly grease a 9×13-inch baking dish.
2. Layer the Ingredients
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Spread half of the crushed Oreos evenly on the bottom of the baking dish.
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Pour the sweetened condensed milk over the Oreos.
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Sprinkle the chocolate cake mix evenly on top. Do not stir.
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Drizzle with melted butter and milk over the dry cake mix to moisten.
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Add vanilla extract and chocolate chips, if using.
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Top with the remaining crushed Oreos.
3. Bake the Cake
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Bake in the preheated oven for 35–40 minutes, or until the top is bubbly and set.
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Remove from oven and let it cool for at least 10 minutes before serving.
4. Serve and Enjoy
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Scoop warm portions into bowls and top with whipped cream or vanilla ice cream.
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Serve immediately for maximum gooey deliciousness.
Notes
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Perfect for birthdays, holidays, and casual get-togethers
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Kids can help layer the ingredients for a fun, mess-free baking activity
- Prep Time: 10 minutes
- Cook Time: 35–40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American