Description
These Peanut Butter Cookies are soft, sweet, and full of peanut butter flavor. Made with just three ingredients, they bake to golden perfection and are a must-try for any sweet tooth!
Ingredients
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1 cup peanut butter
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1 cup sugar
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1 egg
Instructions
Step 1: Preheat and Prep
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Preheat your oven to 350°F (175°C).
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Line a baking sheet with parchment paper for easy cleanup.
Step 2: Mix the Dough
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In a mixing bowl, combine peanut butter, sugar, and egg.
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Mix until the dough is smooth and fully incorporated.
Step 3: Shape the Cookies
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Scoop out small portions of dough (about 1 tablespoon each).
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Roll into balls and place them evenly spaced on the prepared baking sheet.
Step 4: Create the Classic Crisscross
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Use a fork to gently press down on each cookie, creating a crisscross pattern.
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Flatten the cookies slightly with the fork.
Step 5: Bake and Cool
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Bake in the preheated oven for 10–12 minutes, or until the edges are set and lightly golden.
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Let the cookies cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Notes
These Peanut Butter Cookies are the perfect example of simple yet satisfying desserts. They’re an easy-to-make treat that doesn’t require a lot of time, ingredients, or effort—just pure peanut butter goodness. Whether you’re a seasoned baker or a beginner, these cookies are sure to become a favorite in your dessert rotation.
- Prep Time: 15 minutes
- Cook Time: 10–12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American