Description
This Quick & Delicious Apple Salad is a refreshing mix of crisp apples, juicy grapes, crunchy walnuts, and tangy feta, all tossed in a creamy Greek yogurt dressing with a hint of honey and lemon. It’s the perfect light side dish for lunch, picnics, or holiday spreads—ready in minutes and packed with flavor, texture, and wholesome ingredients.
Ingredients
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3 medium apples, thinly sliced
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1 cup seedless grapes, halved
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½ cup chopped walnuts
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¼ cup dried cranberries
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¼ cup crumbled feta cheese
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¼ cup plain Greek yogurt
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1 tablespoon honey
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1 tablespoon lemon juice
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Salt, to taste
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Black pepper, to taste
Instructions
1. Prepare the Fruit:
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Wash apples and grapes thoroughly.
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Slice apples into thin wedges and cut grapes in half.
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Add both to a large mixing bowl.
2. Add Mix-Ins:
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Stir in walnuts, dried cranberries, and crumbled feta cheese.
3. Make the Dressing:
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In a small bowl, whisk together Greek yogurt, honey, lemon juice, salt, and pepper until smooth and creamy.
4. Toss and Serve:
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Pour the dressing over the fruit mixture.
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Toss gently until everything is evenly coated.
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Serve immediately, or chill for 10 minutes for a cooler salad.
Notes
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This salad is naturally gluten-free and high in antioxidants.
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Great for heart-healthy diets and low-sugar meal plans.
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Easily adjustable to suit dietary needs, including vegan and dairy-free lifestyles.
- Prep Time: 10 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American