Description
Cake mix magic! Soft, chewy bars packed with chocolate chips and crunchy Reese’s Pieces—easy, colorful, and so addictive
Ingredients
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1 box yellow cake mix
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2 cups chocolate chips
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1 small box Reese’s Pieces
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1 stick (½ cup) unsalted butter, melted
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2 large eggs
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1 teaspoon vanilla extract
Instructions
1. Preheat and Prep
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Preheat your oven to 350°F (175°C).
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Grease or line a 9×13-inch baking dish with parchment paper for easy removal.
2. Mix the Batter
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In a large bowl, combine the yellow cake mix, melted butter, vanilla extract, and eggs.
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Stir until the batter is smooth and fully combined.
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Fold in the chocolate chips.
3. Press and Top
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Press the dough evenly into the prepared baking dish.
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Sprinkle the Reese’s Pieces over the top, gently pressing them into the batter.
4. Bake
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Bake for 20–25 minutes, or until the edges are golden and the center is just set.
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Avoid overbaking for a soft and chewy texture.
5. Cool and Slice
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Let the bars cool in the pan for at least 15 minutes.
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Slice into squares or rectangles and serve.
Notes
These bars are foolproof and always a hit—especially with kids. They come together in minutes and disappear just as fast!
Would you like a printable recipe card or a Pinterest pin description to go with this?
- Prep Time: 10 minutes
- Cook Time: 20–25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American