Description
Inspired by the beloved Girl Scout cookie, this Samoa Cheesecake features a rich Oreo crust, ultra-creamy filling, and a decadent topping of toasted coconut, thick caramel, and melted chocolate. Every slice is a sweet, coconut-caramel dream!
Ingredients
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24 Oreo cookies, crushed into crumbs
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6 tablespoons unsalted butter, melted
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3 (8 oz) packages of cream cheese, softened
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1 cup granulated sugar
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1 teaspoon vanilla extract
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3 large eggs
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¾ cup sour cream
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½ cup heavy cream
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1½ cups sweetened shredded coconut, toasted
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1 cup thick caramel sauce
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½ cup semi-sweet chocolate chips, melted
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Optional: Samoa cookies, halved or chopped for garnish
Instructions
Step 1: Preheat the Oven
Preheat your oven to 325°F (163°C). Grease or line the bottom of a 9-inch springform pan with parchment paper.
Step 2: Make the Crust
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Crush Oreo cookies into fine crumbs using a food processor.
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Mix with melted butter until fully combined.
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Press firmly into the base of the pan.
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Bake for 10 minutes, then allow to cool while you prepare the filling.
Step 3: Prepare the Filling
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In a large mixing bowl, beat cream cheese until smooth.
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Add granulated sugar and vanilla extract, mixing until fluffy.
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Add eggs one at a time, beating after each addition.
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Mix in sour cream and heavy cream until smooth and well incorporated.
Step 4: Bake the Cheesecake
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Pour the filling into the crust-lined pan.
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Bake for 55–60 minutes or until the center is set with a slight jiggle.
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Turn off the oven, crack the door, and let the cheesecake sit for 1 hour.
Step 5: Chill
Transfer the cheesecake to the refrigerator and chill for at least 4 hours or overnight.
Step 6: Add the Toppings
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Spread toasted coconut evenly over the top of the chilled cheesecake.
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Drizzle with caramel sauce and melted chocolate.
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Garnish with Samoa cookie pieces if desired.
Notes
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For cleaner slices, wipe your knife with a warm, damp towel between cuts.
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This dessert is a conversation starter—perfect for parties, holidays, and gifting.
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Customize the toppings with dark chocolate or sea salt for a gourmet twist
- Prep Time: 25 minutes
- Cook Time: 60 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American