1. Prepare Oven and Eggs

• Preheat oven to 350°F (175°C).

• In a small bowl, beat the eggs; reserve 2 tablespoons for brushing the dough later.

• Scramble the remaining eggs in a skillet over medium heat until fully cooked. Set aside.

2. Prepare Crescent Dough

• Unroll the crescent dough onto a clean surface and separate into 8 triangles.

3. Assemble Roll-Ups

• Cut each slice of cheddar cheese in half.

• Place one half slice of cheese on each dough triangle.

• Add a spoonful of scrambled eggs on top of the cheese.

• Place one cooked sausage link on each triangle.

4. Roll and Season

• Starting at the wide end, loosely roll each triangle toward the point.

• Arrange the roll-ups on an ungreased cookie sheet.

• Brush the tops with the reserved beaten eggs.

• Sprinkle with salt and pepper.

5. Bake

• Bake for 15 to 18 minutes or until golden brown and puffed.