Prep Time: 10 minutes
Cook Time: 40 minutes
Total Time: 50 minutes
Yield: 4 servings
Category: Main Course
Method: Baking
Cuisine: American
Ingredients
- 4 Chicken Breasts (Boneless)
- 1/2 cup Ketchup
- 3 tbsp Dark Brown Sugar
- 2 tbsp Vinegar
- 2 tbsp Worcestershire Sauce
- 2 tsp Dry Mustard
Instructions
- Preheat Your Oven: Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). Prepare a baking dish by coating it with nonstick cooking spray.
- Prepare the Sauce: In a small bowl, mix together the ketchup, dark brown sugar, vinegar, Worcestershire sauce, and dry mustard until well combined.
- Arrange the Chicken: Place the boneless chicken breasts in the prepared baking dish.
- Coat with Sauce: Pour the prepared sauce over the chicken breasts, ensuring they are evenly coated with the sticky sauce.
- Bake: Bake the chicken in the preheated oven at 350 degrees for approximately 40 minutes. Leave the baking dish uncovered during baking.
- Cool and Serve: Allow the sticky chicken to cool slightly before serving. Serve it with your favorite side dishes.
- Enjoy: Enjoy this delicious and sticky chicken dish that’s sweet, tangy, and full of flavor