1. Prepare the Cream Cheese Filling

In a mixing bowl, combine:

• ½ cup cream cheese

• ¼ cup powdered sugar

• 1 tsp vanilla extract

Mix until smooth and creamy.

2. Assemble the Eggrolls

• Lay an eggroll wrapper flat on a clean surface.

• Spread a spoonful of the cream cheese mixture in the center.

• Add a few pieces of chopped fresh strawberries on top of the cream cheese.

• Fold in the sides of the wrapper and roll tightly, sealing the edges with a small amount of water.

3. Brush and Season

• Brush each eggroll with 2 tbsp melted butter.

• In a small bowl, mix together 1 tbsp sugar and ¼ tsp cinnamon. Sprinkle this mixture evenly over the eggrolls.

4. Air Fry the Eggrolls

• Preheat your air fryer to 375°F (190°C).

• Place the eggrolls in the air fryer basket, making sure they’re not overcrowded.

• Air fry for 8-10 minutes, turning halfway through, until golden and crispy.

5. Serve

Remove the eggrolls from the air fryer and serve warm. For an extra indulgent touch, drizzle with chocolate or caramel sauce.