Discover the ultimate comfort food with these delicious Stuffed Bell Peppers! Perfectly roasted bell peppers are filled with a mouth-watering mixture of ground turkey, black beans, creamy jalapeno cheese, and a tangy barbecue sauce. Topped with a generous layer of Parmesan cheese, these peppers are baked to perfection, delivering a delightful blend of flavors in every bite. Not only are they hearty and satisfying, but they are also easy to make and packed with protein and fiber, making them a healthy choice for any meal. Whether you’re preparing a weeknight dinner or meal prepping for the week, these stuffed bell peppers are sure to become a family favorite!
Prep Time: 15 minutes
Cooking Time: 30 minutes
Total Time: 45 minutes
Chill Time: None
Kcal per serving: Approximately 350 kcal (based on average ingredient values)
Servings: 6 stuffed pepper halves
Ingredients:
- 3 large bell peppers
- ½ lb ground turkey
- 1 16 oz can black beans
- 2-3 cups rice
- 4 oz jalapeno cream cheese
- 1 cup barbecue sauce (Sweet Baby Ray’s Hot and Spicy recommended)
- 4 tbsp olive oil
- 1 cup Parmesan cheese
- 1 tbsp garlic salt
- 1 tbsp black pepper
- 1 tsp chili powder
- 1 tsp Cajun seasoning
Instructions:
- Prep the Peppers: Preheat your oven to 350°F. Cut the peppers in half and remove seeds and membranes.
- Cook the Rice: Prepare the rice as desired (boil-in-bag is convenient).
- Cook the Turkey: In a skillet, heat 2 tbsp olive oil. Add ground turkey, garlic salt, black pepper, chili powder, and Cajun seasoning. Cook until the turkey is browned.
- Mix the Filling: In a mixing bowl, combine the cooked turkey, black beans, barbecue sauce, and jalapeno cream cheese. Mix well.
- Assemble: Place the pepper halves on a foil-lined baking sheet. Drizzle the remaining olive oil over the peppers. Fill each pepper half with the turkey mixture.
- Add Cheese: Sprinkle Parmesan cheese over the filled peppers.
- Bake: Bake for 25-30 minutes, or until the peppers reach your desired tenderness.
- Enjoy: Serve hot and enjoy!
Why You’ll Love This Recipe
Stuffed bell peppers are a flavorful, versatile, and healthy meal option. They combine savory ground turkey, creamy jalapeno cheese, and the rich taste of barbecue sauce, all packed into nutrient-dense bell peppers. This recipe is perfect for meal prep and can be easily customized with different ingredients or seasoning to suit your taste
Storage and Freshness
To keep your stuffed bell peppers fresh, always store them in airtight containers. When reheating, ensure they reach an internal temperature of 165°F to maintain food safety and enjoy them at their best quality.