Introduction:
When time is of the essence, and you’re looking for a side dish that delivers both on flavor and simplicity, look no further than these heavenly Melting Potatoes. Perfect for feeding a crowd with minimal effort, these potatoes are a fantastic blend of convenience and deliciousness.
They achieve a melt-in-your-mouth interior and a crispy exterior, making them an instant favorite for any meal.
Prep Time: 10 minutes
Cook Time: 35 minutes
Total Time: 45 minutes
Yield: Serves 6
Category: Side Dish
Cuisine: American
Diet: Vegetarian (if using vegetable broth as an alternative)
Ingredients:
- 3 pounds Yukon Gold potatoes (or small potatoes), peeled and cut into thick slices
- 6 tablespoons unsalted butter
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 teaspoon garlic powder
- 1/2 teaspoon dried basil
- 1 cup low-sodium chicken broth (can substitute with vegetable broth)
- Kosher salt, to taste
- Freshly ground pepper, to taste
- Fresh parsley, optional for garnish
Instructions:
- Preheat and Prep: Start by preheating your oven to 475º F (245º C). Grease a large baking sheet with non-stick spray.
- Herb Butter Mixture: In a microwaveable bowl, combine butter, thyme, rosemary, garlic powder, basil, salt, and pepper. Microwave until the butter is melted and the herbs are fragrant.
- Coat the Potatoes: Add the sliced potatoes to the bowl and toss them in the herbed butter mixture until they’re completely coated.
- Bake: Spread the potatoes in a single layer on the greased baking sheet. Roast in the oven for 15 minutes, then flip (optional) and roast for another 15 minutes.
- Add Broth Magic: Remove the baking sheet from the oven, flip the potatoes again, and carefully pour the chicken broth around them.
- Final Roast: Return the baking sheet to the oven and roast for a final 10-15 minutes, or until the potatoes are fork-tender.
- Serve and Enjoy: Remove from the oven, garnish with fresh parsley if desired, and serve hot.
Conclusion:
These Melting Potatoes are the epitome of easy yet impactful cooking. Whether you’re hosting a special occasion or just need a reliable side dish for your weekday meals, these potatoes are a surefire way to impress.
With their creamy interiors and crispy exteriors, they’re a testament to the magic of simple ingredients coming together in perfect harmony. Give them a try and watch as they become a staple in your culinary repertoire!
Enjoy!