Go Back
White Russian Cheesecake
Sarah namedy

The Big Lebowski White Russian Cheesecake

Inspired by The Dude’s favorite cocktail, this creamy White Russian cheesecake combines rich coffee liqueur, a touch of vodka, and silky cream cheese for a dessert that’s as smooth and cool as the classic film itself.
Print Recipe Pin Recipe
Prep Time 25 minutes
Cook Time 1 hour 15 minutes
Total Time 1 hour 40 minutes
Servings: 12 slices
Course: Dessert
Cuisine: American
Calories: 520
Ingredients Equipment Method Notes

Ingredients
  

  • 1 1/2 cups graham cracker crumbs
  • 5 tbsp unsalted butter, melted
  • 1/4 cup granulated sugar
  • 32 oz cream cheese, softened
  • 1 1/2 cups granulated sugar
  • 4 large eggs
  • 1/4 cup coffee liqueur (like Kahlúa)
  • 2 tbsp vodka
  • 1/2 cup heavy cream
  • 1 tsp vanilla extract
  • 1 cup heavy cream (for topping)
  • 2 tbsp powdered sugar (for topping)
  • coffee beans or chocolate shavings, for garnish (optional)

Equipment

  • springform pan (9-inch)
  • Mixing bowls
  • Electric mixer
  • Rubber spatula
  • Oven
  • refrigerator

Method
 

  1. Preheat oven to 350°F (175°C). Grease a 9-inch springform pan.
  2. In a medium bowl, combine graham cracker crumbs, melted butter, and sugar. Mix until evenly moistened.
  3. Press crust mixture firmly into the bottom of the springform pan. Bake for 8–10 minutes, then let cool completely.
  4. Reduce oven temperature to 325°F (160°C).
  5. In a large mixing bowl, beat cream cheese and sugar until smooth and creamy.
  6. Add eggs one at a time, mixing well after each addition.
  7. Stir in coffee liqueur, vodka, heavy cream, and vanilla extract until well combined.
  8. Pour the cheesecake batter over the cooled crust and smooth the top.
  9. Bake at 325°F (160°C) for 60–75 minutes, until edges are set but the center is slightly wobbly.
  10. Turn off the oven and let the cheesecake cool inside with the door slightly open for 1 hour.
  11. Refrigerate for at least 4 hours or overnight before topping.
  12. In a small bowl, whip heavy cream and powdered sugar until soft peaks form. Spread or pipe over chilled cheesecake.
  13. Garnish with coffee beans or chocolate shavings before serving.

Notes

Chill overnight for the best flavor and texture. For a boozy twist, brush a little Kahlúa on top before serving. Garnish with whipped cream, chocolate shavings, or a few coffee beans for a stylish finish worthy of The Dude.