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Zombie Pudding Cups Easy Halloween Treat Recipe
Sarah namedy

Zombie Pudding Cups Halloween Treats

These spooky Zombie Pudding Cups are a fun and easy Halloween dessert layered with chocolate and vanilla pudding, crushed Oreos, green whipped cream, and creepy gummy worms. Perfect for parties or kids’ treats!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 cups
Course: Dessert
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup chocolate pudding
  • 1 cup vanilla pudding
  • 1 cup crushed Oreo cookies
  • 1 cup gummy worms
  • 1 cup green whipped cream
  • 4 plastic cups

Equipment

  • Mixing bowl
  • Spoon or spatula
  • plastic cups

Method
 

  1. Prepare chocolate pudding according to package instructions.
  2. Prepare vanilla pudding according to package instructions.
  3. Layer chocolate pudding at the bottom of each plastic cup.
  4. Add a layer of crushed Oreo cookies on top of the chocolate pudding.
  5. Add vanilla pudding as the next layer.
  6. Top with green whipped cream.
  7. Decorate with gummy worms hanging over the side.

Notes

Use clear cups for a fun layered look. Tint whipped cream with green food coloring for a zombie effect. Chill before serving for the best texture. You can also top with candy eyes or cookie tombstones for extra spookiness.